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The Healthy College Cookbook: Quick. Cheap. Easy.


The Healthy College Cookbook: Quick. Cheap. Easy.  
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Binding: Paperback
Dewey Decimal Number: 641.555
EAN: 9781580171267
ISBN: 1580171265
Label: Storey Publishing, LLC
Manufacturer: Storey Publishing, LLC
Number Of Items: 1
Number Of Pages: 160
Publication Date: January 05, 1999
Publisher: Storey Publishing, LLC
Studio: Storey Publishing, LLC


Related Items: Featured Listmania! Editorial Review:
In less time and for less money than it takes to order pizza, you can make it yourself! Three harried but heatlh-conscious college students compiled and tested this collection of more than 200 tasty, hearty, inexpensive recipes anyone can cook— yes, anyone! Whether you're short on cash, fearful of fat, counting your calories, or just miss home cooking, The Healthy College Cookbook offers everything you need to make good food yourself.

Customer Reviews
Average Rating:  out of 5 stars

Rating:  out of 5 stars - Nice Basics
This cookbook is perfect for a beginning cook, with either an unsophisticated palate, or a sense of adventure and a decent spice collection. I bought this for my step-daughter, and she was thrilled with the glossary of terms. Most of the dishes do not require a lot of imagination to envision, so the lack of photos is only a minor hardship. The biggest problem I found was, simply, the blandness of the flavors. I have two kids, ages ten and fourteen, and they could tell just by reading some of the ... Read More



Rating:  out of 5 stars - Not just for college students!
I usually don't bother writing reviews, because most likely anything I have to say, someone else has already said it. That may be true, but I have to add one more glowing review! I have had this cookbook for a few years now, and it has been my most coveted possession. I have since graduated, but this book comes with me fr every move, and survives every purge session.

The recipes ALWAYS turn out, and I love that they have the nutrition information right there, easy to see. The greatest ... Read More



Rating:  out of 5 stars - Good Cookbook for the basics
This is a great cookbook for college students who need a few basic recipes. Though it would probally be the most benefical for students who live in apartments because several recipes require oven and other cooking aplliances. Define cooking terms, uses of cooking applainces, and herbs that help to add flavor to meals. Have many sections like vegetarian food, deserts, sauces,soups, etc. I have tried a few recipes and they came out pretty good. Easy to follow and helpful. I would recommend it though ... Read More



Rating:  out of 5 stars - Cheaper than the food court (hopefully)
This is designed for a beginning cook and so, quite sensibly begins with some basic advice on stocking a kitchen with equipment and staples. Cooking terms are explained and safety information is also given.

The recipes are clearly written (prep time is not given but it would be difficult for the authors to estimate how long it would take a beginning cook) and cover a nice range of difficulty and interests. I particularly liked that vegetarian recipes were included and that all recipes ... Read More



Rating:  out of 5 stars - bad cookies, bad cookies!
Wow, sometimes healthy food just isn't edible. The cookies I made from this cookbook were too dry. Who cares if food is cheap and healthy if it doesn't taste good.


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