Listmania : Easy French Food You Can Make at Home
Alphabetical: A to Z
Alphabetical: Z to A
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1.
Barefoot in Paris: Easy French Food You Can Make at Home
by:
Ina Garten
October 26, 2004
26 used from
$15.19
47 Thirdparty New from
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$35.00
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$23.10
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$11.90 (34%)
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2.
Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking
by:
Anthony Bourdain
September 23, 2004
15 used from
$14.49
37 Thirdparty New from
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$37.50
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$24.75
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$12.75 (34%)
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3.
Markets of Provence: A Culinary Tour of Southern France
by:
Ruthanne Long
March 15, 1996
32 used from
$1.30
27 Thirdparty New from
$4.95
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$22.00
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$14.96
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$7.04 (32%)
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4.
The Country Cooking of France
by:
Anne Willan
September 06, 2007
9 used from
$27.40
27 Thirdparty New from
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$50.00
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$31.50
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$18.50 (37%)
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5.
Williams-Sonoma Collection: French (Williams Sonoma Collection)
by:
Diane Rossen Worthington
April 27, 2004
22 used from
$5.00
30 Thirdparty New from
$6.69
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$16.95
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$11.53
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$5.42 (32%)
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6.
Mastering The Art of French Cooking, Volume One (1) (Fortieth - 40th - Anniversary Edition)
by:
Julia Child
,
Louisette Bertholle
,
Simone Beck
October 16, 2001
17 used from
$19.47
34 Thirdparty New from
$24.80
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$40.00
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$26.40
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$13.60 (34%)
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7.
The French Market: More Recipes from a French Kitchen
by:
Joanne Harris
,
Fran Warde
June 27, 2006
15 used from
$6.48
36 Thirdparty New from
$6.80
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$19.95
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$13.57
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$6.38 (32%)
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8.
La Bonne Cuisine de Madame E. Saint-Ange: The Original Companion for French Home Cooking
by:
Madame Evelyn Saint-Ange
,
Paul Aratow
October 21, 2005
12 used from
$9.92
33 Thirdparty New from
$9.95
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$40.00
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$26.40
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$13.60 (34%)
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9.
My French Kitchen: A Book of 120 Treasured Recipes
by:
Joanne Harris
,
Fran Warde
January 03, 2006
14 used from
$8.22
32 Thirdparty New from
$11.14
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$19.95
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10.
Cooking School Provence (Cooking School)
by:
Guy Gedda
,
Marie-Pierre Moine
July 16, 2007
10 used from
$12.49
29 Thirdparty New from
$14.85
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$25.00
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$18.25
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$6.75 (27%)
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11.
Simple French Cookery
by:
Raymond Blanc
March 27, 2007
9 used from
$10.15
19 Thirdparty New from
$10.99
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$18.95
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12.
Chez Jacques: Traditions and Rituals of a Cook
by:
Jacques Pepin
April 01, 2007
11 used from
$11.98
32 Thirdparty New from
$11.75
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$45.00
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$29.70
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$15.30 (34%)
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13.
Williams Sonoma Paris: Authentic Recipes Celebrating the Foods of the World (Williams-Sonoma Foods of the World)
by:
Marlene Spieler
October 15, 2004
11 used from
$11.78
23 Thirdparty New from
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$24.95
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$16.47
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$8.48 (34%)
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14.
Larousse Gastronomique Recipe Collection
by:
Librarie Larousse
March 28, 2006
7 used from
$35.99
19 Thirdparty New from
$36.61
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$60.00
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$37.80
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$22.20 (37%)
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15.
Fast Food My Way
by:
Jacques Pepin
September 01, 2004
17 used from
$15.00
35 Thirdparty New from
$17.85
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$30.00
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$19.80
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$10.20 (34%)
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16.
Bouchon
by:
Thomas Keller
November 15, 2004
12 used from
$22.01
25 Thirdparty New from
$30.00
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$50.00
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$31.50
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$18.50 (37%)
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17.
Le Cordon Bleu's Complete Cooking Techniques: the indispensable reference demonstrates over 700 illustrated techniques with 2,000 photos and 200 recipes
by:
Le Cordon Bleu
November 05, 1997
14 used from
$19.95
22 Thirdparty New from
$25.71
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$45.00
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$29.70
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$15.30 (34%)
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18.
Ducasse Flavors of France
by:
Alain Ducasse
,
Linda Dannenberg
September 21, 2006
13 used from
$9.04
26 Thirdparty New from
$19.94
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$40.00
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$26.40
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$13.60 (34%)
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19.
Chocolate and Zucchini: Daily Adventures in a Parisian Kitchen
by:
Clotilde Dusoulier
May 15, 2007
9 used from
$9.99
25 Thirdparty New from
$10.45
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$18.95
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$12.89
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$6.06 (32%)
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20.
Mastering the Art of French Cooking (Volume 1)
by:
Julia Child
,
Simone Beck
,
Louisette Bertholle
September 12, 1983
40 used from
$5.99
30 Thirdparty New from
$15.97
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$30.00
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$19.80
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$10.20 (34%)
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21.
Saveur Cooks Authentic French: Rediscovering the Recipes, Traditions, and Flavors of the World's Greatest Cuisine (Saveur Cooks)
by:
Colman Andrews
,
Dorothy Kalins
October 01, 1999
19 used from
$8.00
3 Thirdparty New from
$19.98
22.
The Great Book of French Cuisine: Revised Edition
by:
Henri-Paul Pellaprat
,
Jeremiah Tower
September 23, 2003
9 used from
$9.65
15 Thirdparty New from
$18.47
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$35.00
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$23.10
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$11.90 (34%)
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23.
Julia and Jacques Cooking at Home
by:
Julia Child
,
Jacques Pepin
September 14, 1999
104 used from
$1.51
41 Thirdparty New from
$9.25
List Price:
$47.50
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$31.35
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$16.15 (34%)
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24.
The Escoffier Cookbook and Guide to the Fine Art of Cookery: For Connoisseurs, Chefs, Epicures Complete With 2973 Recipes
by:
Auguste Escoffier
November 13, 2041
15 used from
$12.66
12 Thirdparty New from
$15.94
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$25.95
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$17.13
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$8.82 (34%)
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25.
Simply French
by:
Patricia Wells
October 25, 1995
15 used from
$15.00
24 Thirdparty New from
$17.54
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$32.95
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$21.75
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$11.20 (34%)
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26.
Rick Stein's French Odyssey: Over 100 New Recipes Inspired by the Flavours of France
by:
Rick Stein
October 24, 2006
11 used from
$18.67
25 Thirdparty New from
$20.79
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$35.00
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$23.10
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$11.90 (34%)
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27.
Bistro (Menus and Music) (Sharon O'Connor's Menus and Music)
by:
Sharon O'Connor
,
Sarah Creider
1999-05
31 used from
$0.01
19 Thirdparty New from
$5.06
List Price:
$27.95
Our Price:
$21.80
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$6.15 (22%)
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