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31.
Nancy Silverton's Breads from the La Brea Bakery: Recipes for the Connoisseur
by:
Nancy Silverton
March 05, 1996
43 used from
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32.
The Bread Machine Cookbook
by:
Donna Rathmell German
November 01, 2005
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33.
Crust: Bread to Get Your Teeth Into (With DVD)
by:
Richard Bertinet
September 25, 2007
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34.
Heirloom Baking with the Brass Sisters: More than 100 Years of Recipes Discovered from Family Cookbooks, Original Journals, Scraps of Paper, and Grandmothers Kitchen
by:
Marilynn Brass
,
Sheila Brass
October 06, 2006
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35.
Tate's Bake Shop Cookbook: The Best Recipes from Southampton's Favorite Bakery for Homestyle Cookies, Cakes, Pies, Muffins, and Breads
by:
Kathleen King
June 16, 2005
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36.
Paris Boulangerie-Patisserie: Recipes from Thirteen Outstanding French Bakeries
by:
Linda Dannenberg
March 01, 2005
9 used from
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37.
On Baking: A Textbook of Baking and Pastry Fundamentals
by:
Sarah R. Labensky
,
Klaus G. Tenbergen
,
Eddy VanDamme
,
Pricilla Martel
,
Software Sierra
April 10, 2004
15 used from
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38.
Beard On Bread
by:
James Beard
February 07, 1995
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39.
Simple Sourdough: Make Your Own Starter Without Store-Bought Yeast and Bake the Best Bread in the World With This Simplest of Recipes for Making Sourdough (or Sour Dough)
by:
Mark Shepard
April 09, 2008
1 used from
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40.
Bread Alone: Bold Fresh Loaves from Your Own Hands
by:
Daniel Leader
,
Judith Blahnik
November 19, 1993
43 used from
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