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31.

Betty Crocker's Low-Fat, Low-Cholesterol Cooking Today

Betty Crocker's Low-Fat, Low-Cholesterol Cooking Today   
by: Betty Crocker Editors
February 17, 2000
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32.

Everyday Cooking with Dr. Dean Ornish: 150 Easy, Low-Fat, High-Flavor Recipes

Everyday Cooking with Dr. Dean Ornish: 150 Easy, Low-Fat, High-Flavor Recipes   
by: Dean Ornish
December 06, 1996
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33.

Marlene Koch's Sensational Splenda Recipes: Over 375 Recipes Low in Sugar, Fat, and Calories

Marlene Koch's Sensational Splenda Recipes: Over 375 Recipes Low in Sugar, Fat, and Calories   
by: Marlene Koch
January 25, 2008
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34.

American Heart Association Meals in Minutes Cookbook: Over 200 All-New Quick and Easy Low-Fat Recipes

American Heart Association Meals in Minutes Cookbook: Over 200 All-New Quick and Easy Low-Fat Recipes   
by: American Heart Association
November 05, 2002
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35.

The alli Diet Plan

The alli Diet Plan   
by: Caroline Apovian M.D.
June 12, 2007
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36.

The Mcdougall Program: 12 Days to Dynamic Health

The Mcdougall Program: 12 Days to Dynamic Health   
by: John A. McDougall, Mary McDougall
August 01, 1991
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37.

Saving Dinner the Low-Carb Way: Healthy Menus, Recipes, and the Shopping Lists That Will Keep the Whole Family at the Dinner Table

Saving Dinner the Low-Carb Way: Healthy Menus, Recipes, and the Shopping Lists That Will Keep the Whole Family at the Dinner Table   
by: Leanne Ely
December 28, 2004
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38.

Quick Meals for Healthy Kids and Busy Parents: Wholesome Family Recipes in 30 Minutes or Less From Three Leading Child Nutrition Experts

Quick Meals for Healthy Kids and Busy Parents: Wholesome Family Recipes in 30 Minutes or Less From Three Leading Child Nutrition Experts   
by: Sandra K. Nissenberg, Margaret L. Bogle, Audrey C. Wright
August 06, 1995
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39.

The Good Carb Cookbook: Secrets of Eating Low on the Glycemic Index

The Good Carb Cookbook: Secrets of Eating Low on the Glycemic Index   
by: Sandra Woodruff
January 11, 2001
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40.

The High-Protein Cookbook: More than 150 healthy and irresistibly good low-carb dishes that can be on the table in thirty minutes or less.

The High-Protein Cookbook: More than 150 healthy and irresistibly good low-carb dishes that can be on the table in thirty minutes or less.   
by: Linda West Eckhardt, Katherine West Defoyd
November 14, 2000
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