Books - Dairy Science

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Cheese: A Connoisseur's Guide to the World's Best

by: Max Mccalman, David Gibbons
August 30, 2005
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The Cheese Lover's Companion: The Ultimate A-to-Z Cheese Guide with More Than 1,000 Listings for Cheeses and Cheese-Related Terms

by: Sharon Tyler Herbst, Ron Herbst
July 31, 2007
10 used from $4.29
46 Thirdparty New from $4.70

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Atlas of American Artisan Cheese

by: Jeffrey Roberts
June 22, 2007
13 used from $17.98
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Dairy Modernization

by: Roger W. Palmer
January 10, 2005
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Getting Started with Beef & Dairy Cattle

by: Heather Smith Thomas
July 01, 2005
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Dairy Cattle Science (4th Edition)

by: Howard Tyler, M. E. Ensminger, Animal Science Iowa State
June 23, 2005
9 used from $71.90
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Cheese, Glorious Cheese: More Than 75 Tempting Recipes for Cheese Lovers Everywhere

by: Paula Lambert
February 06, 2007
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The Complete Idiot's Guide to Cheeses of the World (Complete Idiot's Guide to)

by: Steve Ehlers, Jeanette Hurt
April 01, 2008
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Lactation and the Mammary Gland

by: R. Michael Akers
July 09, 2002
5 used from $42.50
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10.

Nutrient Requirements of Dairy Cattle: Seventh Revised Edition

by: Subcommittee on Dairy Cattle Nutrition, Committee on Animal Nutrition, National Research Council, Committee on Animal Nutrition, National Research Council
January 15, 2001
6 used from $49.95
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